About this item

• The thick, sharp blade easily tackles tough-to-cut foods, like turnips and sweet potatoes.
• Sharp point and Double-D-edge easily pierce and slice through foods like summer squash and melons. Ideal for cutting and coring cabbage and pineapple
• Cut through cured meats, like salami and pepperoni, with minimal effort. 6-1/4" Double-D-edge blade
• A hefty knife that makes easy work of food prep.

  Blade Material	High Carbon Stainless Steel
  Brand	Cutco
  Color	Brown, Silver
  Handle Material	Highly engineered thermo-resin
  Blade Edge	Plain